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Anchovy Butter

Print Recipe Anchovy butter Yum Sardellsmör Votes: 0 Rating: 0 You: Rate this recipe! Course Condiments Cuisine Swedish Prep Time 5 minutes Cook Time 20 minutes Passive Time 30 minutes Servings people MetricUS Imperial Ingredients 150 g Butter room temerature, in...

Refried beans

Print Recipe Homemade refried beans Yum Votes: 0 Rating: 0 You: Rate this recipe! Course Condiments, Side Dish, Snack Cuisine Latin American Prep Time 20 minutes Cook Time 2 hours Servings people MetricUS Imperial Ingredients 3 cans Black beans 3x400g3 pcs Yellow...

Boeuf Bourguignon

Print Recipe Boeuf Bourguignon Yum Tender chunks of beef simmered in a rich red wine gravy. A classic from the Burgundy region of eastern France. Votes: 0 Rating: 0 You: Rate this recipe! Course Main Dish Cuisine French Prep Time 20 minutes Cook Time 3 hours Servings...

Stroganoff

Print Recipe Stroganoff Yum The original recipe for Stroganoff dates back to Russia in the late 1800s and has over the years rendered as many version as there are cooks. Here's mine: Votes: 0 Rating: 0 You: Rate this recipe! Course Main Dish Cuisine Russian Prep Time...

Grilled Vegetable Salad

Print Recipe Salad of grilled vegetables Yum Simple, easy to make and tons of flavor Votes: 0 Rating: 0 You: Rate this recipe! Course Condiments Cuisine Italian, World Prep Time 10 minutes Cook Time 5 minutes Passive Time 5 minutes Servings people MetricUS Imperial...