Korean Cucumber Salad
Spicy, slightly sweet and tangy! An excellent complement to almost any main dish.
Servings Prep Time
4people 10minutes
Passive Time
15minutes
Servings Prep Time
4people 10minutes
Passive Time
15minutes
Ingredients
Instructions
  1. Slice cucumbers into thin slices.
  2. Combine the remaining ingredients in a bowl and whisk until salt and sugar is dissolved.
  3. Add sliced cucumber and mix gently.
  4. Let sit for 10-15 minutes for the cucumbers to absorb the dressing before serving.
Recipe Notes

Keep in refrigerator for 3-5 days.