Name: Hummus - Swedish Style
Prep time: 10 min
Cook time: 1 h
Yield: 12 people
Cuisine: Levant
Ingredients: 400 g Yellow peas (dry, split peas); 6 tbsp Lemon Juice (2 lemons); 15 cl Olive oil (exrtra virgin); 3 tbsp Tahini (high quality); 1 tsp Garlic powder (or 1 clove minced or 2 roasted); 2 tsp Salt

Hummus - Swedish Style Yum

Course

Condiments, Side Dish, Snack, Starter

Cuisine

Levant

Prep Time

10 minutes

Cook Time

1 hour

Servings

people

Ingredients

400 g Yellow peas dry, split peas
6 tbsp Lemon Juice 2 lemons
15 cl Olive oil exrtra virgin
3 tbsp Tahini high quality
1 tsp Garlic powder or 1 clove minced or 2 roasted
2 tsp Salt

Instructions

Soak peas in water over night. Simmer 1 hour with 1 stp salt, rince in cold water
In a food processor or blender, combine the ingredientss and process until the mixture is thick and creamy
In a serving bowl, top with garnishes of your choice such as cummin powder or paprika powder, drizzle olive oil and sesame seeds and serve. Keeps in fridge up to 1 week.

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Swedish Hummus

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